3个人参与评分
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简单介绍
I remember when I was young helping my grandfather in his busy home-style restaurant in Michigan. He used to tell me “Son a key success of any restaurant is to make people feel like they are home”. We have been in restaurant business generation through generation. To keep the tradition intact, we believe in the same philosophy “making people feel home” That is why you will see the owner greet you, serve you, and cook for you.
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lrc
2014-12-29
